Comments on: Beef Satays over Thai Salad

By: Rosemary

Rosemary — Tue, 16 Sep 2008 04:30:12 +0000

This looks delicious. I haven’t cooked with lemongrass yet – I’m inspired! Thank you!

Arika — Sun, 14 Sep 2008 14:06:30 +0000

Making this! Yum, it looks so good.
Arika

Chris — Tue, 09 Sep 2008 21:19:04 +0000

Nate — The beef is marinated in the lemongrass/garlic/oil/lemon-juice mixture before grilling, and that’s it. The dressing is all in the salad.

Nate — Tue, 09 Sep 2008 21:17:36 +0000

Did you use any dressing on the grilled beef?

Lydia (The Perfect Pantry) — Tue, 09 Sep 2008 13:49:30 +0000

Perfect — I’m just harvesting lemongrass from my herb garden this week!

_ts of [eatingclub] vancouver — Tue, 09 Sep 2008 05:54:20 +0000

That’s true, though! No rice = not a meal = just a snack. =D