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Posted By Chris On November 22, 2007 @ 7:37 pm In Beverages | 6 Comments

Hooray, an excuse to make Sangria — friends coming over for some early-afternoon eatin’ on Thanksgivin’!

Chris says:

Hey, this hits the spot! More please.

Lisa says:

Wow, I love that picture you took! By the way, make sure people know I doubled the recipe shown below.

1 orange
1 lemon
1 lime
1/4 cup sugar
1 750-ml bottle chilled red wine
2 cups orange juice
1/4 cup triple sec
1/4 cup brandy

Slice the fruit, then mash at the bottom with the sugar. Add the wine, orange juice, triple sec, and brandy, and chill. Serve over ice, and garnish with additional fruit.

Makes 5 1/2 cups

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