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Crab, Apple, and Hearts of Palm Salad
Last weekend Lisa and I were on the way to one of our usual dinner spots, when we decided mid-drive to try something new. We ended up at Cafe Gaudi, a little Spanish restaurant featuring tapas and a few different varieties of paella. One of the specials that night was a crab salad with apples, […]
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California Pasta
Tonight Lisa tossed linguine with spinach, sun-dried tomatoes, olives, and pine nuts to create a filling, delicious pasta dinner. Chris says: So where did this recipe come from? Lisa says: My dad ordered the Daily Special at Hobee’s years ago and liked it so much that he recreated the recipe at home. Chris says: It’s […]