Tag: thanksgiving-in-may

  • Thanksgiving in May: Sweet Potato-Pecan Casserole

    This last side-dish from our Thanksgiving in May roundup comes from Ellie Krieger, who often features lower-fat versions of classic recipes.  Since we had about two gallons of butter in our stuffing, it was nice to pretend that we were having a light meal with the addition of this Sweet Potato and Pecan Casserole.  The […]

  • Thanksgiving in May: Chicken Nachatta

    Now, I have no idea what “Nachatta” means, but this riff on Chicken Marsala, with cranberries, mushrooms, and a touch of cream, echoed the flavors of turkey and cranberry sauce and so made a fantastic main course for our Thanksgiving dinner. I found the recipe in the Seattle Celebrated Chefs Cookbook, courtesy of Amore. We […]

  • Thanksgiving in May: Challah, Herb and Mushroom Stuffing

    Welcome back to Thanksgiving in May! This is the most buttery, herby, shroomy, deeeelish stuffing we’ve enjoyed in a long time. I went searching for a new stuffing recipe and when I stumbled upon this one at food52 I knew I found our winner. The most difficult part of this recipe was tracking down a […]

  • Thanksgiving in May: Hazelnut Pumpkin Pie

    Everyone’s heard of “Christmas in July”, but I’m proposing “Thanksgiving in May” — why? Well, frankly, I’ve been sitting on these pictures and recipes for six months now, and I finally have the time to post them. Since we’re already being a little nutty, let’s also start with dessert — this insanely good Hazelnut Pumpkin […]